Seasonal & made by hand
The Menu
Everything from scratch — Lisa roasts her own turkey, bakes the focaccia, and makes every vinaigrette, stock, and aioli in house.
- ve vegan
- v vegetarian
- gf gluten-free
- s signature
Tuesday – Saturday
Starters
Normandy Cheese v
18.00
Pickled Veggies ve gf House-pickled seasonal vegetables
10.00
Focaccia Basket v House-baked
11.00
Rosemary Almonds ve gf
7.00
Pomme Frites v gf Aioli, parmesan, parsley
12.00
Cheese & Charcuterie Board s Chef's selection of cheeses & cured meats
24.00
Salads & Soup
Butternut Squash Salad v gf
17.95
Beet Salad v gf
18.00
Caesar Add roasted chicken +$2
19.00
Soup of the Day Made fresh daily
14.00
Kabocha Squash Soup ve gf
14.00
Savory Grain Bowl v
21.00
Sandwiches
Turkey Pesto s House-roasted turkey, basil pesto — “the best turkey sandwich” (Yelp)
20.00
Jambon Beurre Ham, sweet butter, baguette
19.00
Chèvre Tomate v Goat cheese, tomato, herbes de Provence
19.00
Daily Sandwich Chef Lisa's daily creation
19.00
Specials
Chicken Special Ask about today's preparation
28.00
Sweets
Cookie Plate v
10.00
Cheesecake v
14.00
Drinks
House Hibiscus Iced Tea ve gf
5.00
Hot Coffee ve gf
3.50
Hot Tea ve gf
3.00
Yerba Mate ve gf
4.00
San Pellegrino ve gf Plain or flavored
3.50
Olipop ve gf
3.50
Topo Chico ve gf
3.50
Ethic Tonic ve gf
5.50
Happy Hour
Tuesday – Saturday, 3:00 – 6:00pm
Small Bites
Local Cheese Plate v Rotating local cheeses, house-made confiture, rosemary crackers, local honey
14.00
Meyer Lemon Hummus ve House-made focaccia toast
9.00
Pomme Frites v gf Aioli, parmesan, parsley
10.00
Salmon Cakes Two per order, zesty remoulade
14.00
Beef Sliders s Two per order — dry-aged beef, caramelized onion compote, house-made aioli, aged gruyère, mini toasted brioche buns
12.00
Rosemary Almonds ve gf
6.00
Kettle Corn v gf
5.00
On Draft $6
Old Caz Czech Pils
6
Russian River Damnation
6
Russian River Happy Hops
6
Wine by the Glass $7
White
7
Red
7
Rosé
7
Vegetarian, vegan & gluten-free options at every course.
Order Online